Website donato enoteca
Full Job Description
Donato Enoteca is hiring HOSTS:
We are looking for motivated and reliable people that are committed to learning and team work oriented to join our team! Donato Enoteca focuses on Northern Regional Italian food, with an extensive wine list and wine & spirits training. If you are looking to work in a fast-paced, high standard environment, we would like to talk to you.
-At least 18 years of age
-High School diploma preferred
-Must have a sense of urgency and able to handle stressful situations with grace
-Must be able to work weekends including Sunday
Job Duties Include:
Making and Editing Reservations for guests
Accommodating guests’ requests for seating preferences
Taking phone to-go orders
Relaying pertinent information to management regarding special occasions for guests or VIPs.
SERVERS must be able to work weekends and have at least 2 years experience, level 1 sommelier and banquet captain experience a plus.
Very competitive wages.
Please send your resume or come in person.
You may drop off your resume between 10:40am-4pm at 1041 Middlefield Rd. Redwood City CA 94063.’
- One location
Job Type: Part-time
Pay: From $19.00 per hour
- Upscale casual restaurant
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability
At Donato Enoteca we take the safety of our employees and guests seriously and are complying with all of San Mateo Counties directives related to COVID-19.
- Restaurant experience: 2 years (Preferred)
Work Location: One location
To apply for this job email your details to firstname.lastname@example.org