Deli Clerk

Job Title: Deli Clerk
FLSA Status: Non-exempt
Department: Deli
Training Rate: $17.25
Hourly Range: $18.25-$21.00

Spangler’s Market is seeking a part-time team member with flexible availability to work various shifts, including mornings, afternoons, evenings, weekdays, and weekends. We are looking for a friendly and customer-focused individual to join our deli department. The ideal candidate will have strong communication and customer service skills, be able to handle customer inquiries, and offer helpful suggestions. If you’re great at multitasking and enjoy connecting with customers, we’d love to have you on our team!

Essential Duties and Responsibilities:

• Accurately completes customer orders and assists in sales of Deli products
• Answers customer questions, makes suggestions to customers regarding various items for sale in the deli, documents and listens to customer complaints if General Manager or Assistant Manager is unavailable
• Merchandises and promotes deli menu
• Accurately processes customer transitions via the scale equipment
• Assists in rotating stock, learns and follows the basics of food preparation and sanitation
• Possesses ability to multi-task and work other areas
• Maintains clean deli and meat area, sweeps floors in the meat and Deli area, restocks Deli as needed throughout the day
• Organizes stock room
• Follows the opening and closing procedures
• Cleans cases and shelves, mops and sweeps the sales floor
• Operates back room equipment including the pallet jack
• Assists in other duties, as assigned

Additional Expectations:

• Troubleshoots equipment breakdowns during shift and reports to the General Manager or Assistant Manager, keeps store in clean, orderly condition during shift. Sees that spills and hazardous conditions are cleaned up
• If a potential shoplifter is identified, uses CB to advise Store Manager
• Protects the safety of self, co-worker’s, and Spangler’s Market patrons at all times
• Reports safety-related accidents and incidents at once to supervisor
• Follows all company and safety policies and procedures
• Attends staff meetings as scheduled
• Ability to lift, push, or pull up to 50 pounds

Work Location: One location

Work Remotely: No

Job Type: Part-time

Pay: $17.25 – $21.00 per hour

Expected hours: No more than 30 per week

Benefits:

• Employee discount
• Paid sick time

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

People with a criminal record are encouraged to apply

Application Question(s):

• Are you at least 18 years of age to legally work with power-driven machines like a meat slicer?

Experience:

• food handling: 1 year (Preferred)
• front-facing customer service: 1 year (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person