Cashier (Part-time)

Join us at Anton Patisserie and be part of a team that delights in making every customer’s experience a sweet success!

Anton SV Patisserie is a renowned bakery with over 1,200 reviews and a 4.6-star rating on Yelp. We specialize in exquisite Mille Crepe cakes and offer a variety of mini desserts, gourmet tea, and coffee. Our commitment to quality and customer satisfaction has made us a beloved destination for dessert enthusiasts.

Are you passionate about delivering exceptional customer service and working in a vibrant, welcoming environment? We are looking for dedicated individuals to join our friendly, fair, and professional team.

At Anton SV Patisserie, we pride ourselves on our collaborative and supportive atmosphere where every team member is valued. We believe in fairness and professionalism, ensuring a positive workplace culture where you can thrive and grow. If you’re ready to be part of a team that values your contributions and fosters personal and professional development, we want to hear from you!

Apply now and embark on a rewarding career with Anton SV Patisserie.

Work schedule:

Wednesday to Sunday

Benefits:

• 401K & 401K matching
• PTO
• Paid sick leave
• Employee discounts
• Opportunities for career growth and advancement

Accountability/Duties:

• Promptly greets walk-in and phone guests with genuine warmth and helpful enthusiasm to determine interests and needs.
• Maintains strong product knowledge to educate guests on cake distinction, size and flavor profile options, pricing, special promotions, and complimentary retail merchandise.
• Processes guest orders efficiently and accurately utilizing the point-of-sale system and invite guests to follow our social media and sign up for emailing list to benefit from special promotions and remain connected.
• Prepares & replenishes retail merchandise.
• Upholds a clean and organized bakery presentation, which includes routine sweeping/mopping of the floor, and dusting/cleaning of countertops, windows, and other surfaces.
• Complies with all health and safety guidelines, policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintains a consistent work attendance and punctuality record.
• Performs other tasks as assigned.

Knowledge, Skills, and Abilities:

• Exhibits high energy and strong interpersonal skills; is friendly, helpful, positive, patient, socially confident and communicative.
• Enjoys interacting with diverse people and excels at providing a superior guest experience.
• Has the ability to use Excel, Word, Outlook/Email.
• Can perform multiple tasks simultaneously while maintaining meticulous attention to detail.
• Is diligent, organized, and self-motivated.
• Has the ability to understand and carry out oral and written instructions and request clarification when needed.
• Is comfortable with new technology and can operate a point-of-sale system.
• Understands basic arithmetic; can perform calculations when needed.
• Has the capacity to stand for extended periods of time and work in a fast-paced environment.

Education, Certifications and Work Experience Requirements:

• While no formal education or work experience is required, previous guest service experience at a bakery, restaurant or retail store is a plus.

Job Type: Part-time

Pay: From $19.00 per hour

Expected hours: 15 – 25 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Flexible schedule

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift

Education:

• High school or equivalent (Preferred)

Ability to Relocate:

• San Mateo, CA: Relocate before starting work (Required)

Work Location: In person